Bring pure pleasure to your life with Persimmons
Media Release,
March 2007
One of Australia’s best kept secrets, fresh Australian sweet persimmons* are a delicious, crisp and crunchy fruit that is just pure pleasure and are in season from late February to early June. Persimmons are visually stunning and full of natural sweetness; one of those rare gifts of nature that will tantalise your senses. Read More
Persimmons help with sobriety
Queensland Country Life, July 2007
An apple a day keeps the doctor away, but a persimmon can help you stay sober.
Korean research which shows that eating persimmon fruit may be a hangover cure, will be one of the more unusual scientific issues discussed at a major conference starting tomorrow on the Sunshine Coast. Read More
Horticulture's exotics look
to dip in the mainstream
Good Fruit & Vegetables, September 2007
Is it possible to grow a crop for love
and money or do you have to choose
one over the other? That was the question
posed on Queensland's Sunshine
Coast recently when two relative minnows
of the horticulture industry, the persimmon
and custard apple growers, met
together for their first joint conference. Download PDF
Vitamin rich super fruit!
West Australian, April 2007
Persimmons would have
to be one of the most
overlooked fruits and
are in season now, with
growers around
Australia, including the
South-West, in full swing until
early June. Originally from China,
the fruit was introduced to
Australia in 1977, though not
grown commercially until 1982. Download PDF
Australian Award Winning!
Sunshine Valley News, December 2007
Woombye farmer Stephen Jeffers recently travelled to Sydney to receive a prestigious Young Leader's Award by Horticulture
Australia Ltd. The Young Leader Award is for under 35 year
olds who are able to demonstrate leadership in relation to
